8 oz Fresh Goat Cheese
3 Garlic cloves, minced
2 Fresh Bay Leaves
1/2 TSP Fresh Basil, minced
1/2 TSP Italian Seasoning Mixture
1/3 Cup Olive Oil
1/4 TSP Crushed Red Pepper Flakes
1/2 TSP Himalayan Sea Salt
3 Garlic cloves, minced
2 Fresh Bay Leaves
1/2 TSP Fresh Basil, minced
1/2 TSP Italian Seasoning Mixture
1/3 Cup Olive Oil
1/4 TSP Crushed Red Pepper Flakes
1/2 TSP Himalayan Sea Salt
1. Mix together all of the ingredients except the Goat Cheese.
2. Pour over the Goat Cheese and place it in the fridge covered with plastic wrap for an hour to enhance the flavor.
3. Serve with your favorite bread substitute! We use Pepperoni Chips!
Voila, your Neto Keto dessert is ready <3
2. Pour over the Goat Cheese and place it in the fridge covered with plastic wrap for an hour to enhance the flavor.
3. Serve with your favorite bread substitute! We use Pepperoni Chips!
Voila, your Neto Keto dessert is ready <3
